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Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice and tons of pumpkin flavor

Extra moist and easy to make, this recipe has been a fan favorite for years You don’t even need a mixer The days of bland pumpkin bread are behind us This post may contain affiliate links This bread will satisfy your pumpkin spice craving, and it is so easy to make This pumpkin bread has a fairly dense crumb and would be delicious paired with a cup of coffee or as a snack any time of the day.

But florida orange juice pumpkin bread with streusel and orange glaze has made traditional pumpkin bread bland by comparison And that’s no small feat Making florida orange juice pumpkin bread is an exciting culinary adventure that can elevate your autumn gatherings This recipe combines the warm, comforting flavors of pumpkin and spices with a bright zing from fresh orange juice Let’s walk through the preparation process together! In another bowl, whisk together butter, pumpkin, eggs, orange zest and juice, and vanilla until smooth

Make a well in flour mixture and pour pumpkin mixture into it.

Add water and orange juice, mixing well Stir in raisins and orange rind Bake at 350°f for 1 hour and 10 minutes or until a wooden pick inserted in center comes out clean Cool in pan 10 minutes Remove from pan and cool completely on wire racks A rich delicious pumpkin bread scratch recipe with warm fall spices, fresh orange juice, and loaded with milk chocolate chips

This quick bread recipe comes together in minutes, with just a spatula and a bowl! This orange pumpkin bread is delicious served warm or at room temperature A slice can be enjoyed plain, or topped with butter, cream cheese, or a simple glaze made from powdered sugar and orange juice. In a medium mixing bowl whisk together the eggs, sugar, brown sugar, pumpkin, oil, natalie's organic orange juice, orange zest and vanilla Pour the wet ingredients into the dry ingredients and stir with a spatula until just combined.

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