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Remove steak (s) from fridge and start bringing them to room temperature

The trick to a good sear Alton brown often uses a cast iron skillet for searing steak due to its excellent heat retention and distribution The preheating ensures the pan is screaming hot when the steak hits it. Discover how to make a delicious pan seared steak (from alton brown) recipe Get the full pan seared steak (from alton brown) recipe with tips and nutrition facts here!