The secret to the perfect margarita is the right ratio of tequila to triple sec This recipe works for both a margarita on the rocks and a blended margarita. Margaritas may be served in a variety of glasses, most notably the margarita glass, a variant of the classic champagne coupe This is particularly associated with blended fruit margaritas, and the glass is also used for dishes such as guacamole or shrimp cocktails. The classic margarita combines tequila, lime and triple sec for ultimate refreshment This classic margarita recipe with its epic ratios of tequila, cointreau (or triple sec), and fresh lime juice will keep you coming back for more.
Most margarita recipes include the classic trio of tequila, orange liqueur (such as cointreau or grand marnier), and lime juice A good margarita recipe never disappoints Get expert tips from food network kitchen for this easy, perfect technique.
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