Homemade french fries (15 minutes My homemade french fries are so easy to make and come out delicious and crispy You could be eating these in less than 15 minutes start to finish No soaking or double frying required! When the oil's hot, start frying the potatoes in batches again, cooking until the fries are golden and crisp Remove the potatoes from the oil and drain on paper towels.
With a rack and convection, no flipping is needed, while a regular oven still delivers great results with a little extra time Just toss them with a bit of oil, spread in a single layer, and let the oven do the work. These crazy delicious, crispy french fries are as easy as they are impressive You might never buy frozen fries again We guarantee you’ll love this method for making easy homemade fries. They're great as a snack or side dish to a friday night feast
