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Perfectly cooked pan seared filet mignon is the best entree to share for date nights, sunday dinner, or any time you want an incredibly juicy, tender steak

The filet mignon, french for dainty cut or cute fillet, is a nice piece of meat to pan fry Its delicate nature requires delicate cooking. With the right meat, tools and directions you can learn how to cook filet mignon in a pan on your stove I promise it will taste just as good as a fancy steak house! While there are plenty of ways to cook tenderloin steak, this technique is the easiest and most repeatable. Filet mignon is known for its tender texture and mild flavor, making it a favorite for special dinners or anytime someone wants a treat.

Try this recipe to cook the perfect filet mignon complete with a quick mushroom pan sauce.

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