Hearty, rich and creamy, it's the perfect comfort food Creamy, velvety, broccoli cheese soup with sneaked in veggies And it is truly the most perfect creamy consistency (with the help of the potatoes) without weighing you down like you’ve just eaten a bowl of queso If you want to keep this completely vegetarian, vegetable stock is a great sub for the chicken stock. Broccoli cheddar soup is a classic that is really easy and satisfying to make at home Our recipe uses potatoes to thicken (no cream!), has plenty of great broccoli texture, and deep cheddar flavor.
8 ounces mild yellow cheddar, shredded (about 2 cups), plus more for serving Add the onion, carrot and garlic and cook,. With only 15 minutes of cooking time and minimal prep, it’s ideal for a cozy weeknight dinner You can enjoy it as is, or add homemade croutons or shredded chicken for more heartiness. Bring to a boil, stirring occasionally, then reduce the heat to maintain a simmer Cook until the broccoli is tender
This creamy delight is packed with fresh veggies and sharp cheddar Rich, creamy broccoli cheddar soup just like panera
WATCH
